Underground - Dahlonega (GA)

5 /5 S Patricia: My mom and I stopped in on a very busy Saturday afternoon after the downtown Dahlonega Christmas parade. We were looking for a spot to have a few drinks and kill some time and we found it at Underground. We found a couple open seats at the bar & sat down. The leather arm chairs at the bar are very comfortable! Our beers were ice cold & delicious. We did not try any food but heard good reviews from the couple sitting beside us. Vance, one of the owners, was very friendly and we had great conversation with both him and Isaiah. They have been open for almost a year and I hope you give them a try! Their chef comes from Michelin starred restaurants and the menu is very eclectic. They also have a small stage with live music and karaoke nights. Check them out and support a great local business!

3 /5 C-dna Mari (Mari): This place was ok, do not recommend the “pizza” on French bread. We ordered the margarita and the pepperoni, the bread get “mushy” with the sauce and soggy. The flavor would be good on another type of bread that does not have that sogginess. The “pita” with chicken Cesar salad was very good, the taste was there, but again the bread did not taste like “pita.” The kids sliders with fries were the best part of the evening, this pace should be selling those kids burgers for adults and could be a hit.

1 /5 Beverly Buffington: Overall the food was truly the worse food I have ever experienced at a restaurant. I ordered The Sandwich and the pork was literally a mush and the only thing salvageable was the pickle. Thank goodness for the fries. (Side order) My friend ordered Crustables. They were so over cooked she had them take it off her bill. There were five in our party and no one was happy or could eat their food. Except the fries and some wings. For such a trendy place I don’t know how they ever have any repeat business. We are not normally people who complain or write bad reviews. But somebody had to say it. The pictures look ok but it was barely touch.

5 /5 Lindsey Y: This place phenomenal. A bit on the pricey side but well worth it in my opinion. They were busy busy busy and for good reason. We were recommended to them because they have “the best wings around” and lemme tell ya, they weren’t lying. The wings were meaty, tender, perfectly crispy and oh my god the sauces… we got the maple bourbon and the Cajun honey butter. The cattle fries were to die for. And the Reuben hot pockets had us speechless lol Our server was Troy and he was attentive and easy going. Wonderful experience and we will be back!

4 /5 David Correll: Initially we tried to go around 6:30 on Sunday night and there was a 45 minute wait. We went somewhere else and then came back for a couple drinks and a dessert. The cannoli dip was light and the cinnamon sugar dipping chips are warm and perfect for scooping. The wait staff was really nice and attentive. There is indoor and outdoor seating with heaters. Park in the streets or parking lots near by.