5 /5 Savannah Davis: This is a really nice BBQ spot! Drove through downtown and smelled the BBQ - had to stop in!
Food is really good! I got the plate with pulled chicken. Then fries and coleslaw as my two sides. They told me that they use a vinegar base for their BBQ and I was shocked at how good it was! The fries were amazing and the coleslaw was perfect!
My sister got the double plate with pulled pork, Mac and cheese, Brunswick Stew, and they had a special on chicken legs. She was pleasantly surprised, too.
Staff is very friendly and helpful and cheerful! Overall I would recommend it if youre downtown and in the mood for BBQ.