5 /5 JEREMY BUDHOO: I was traveling from out of town from Columbia, South Carolina. I drove three hours. This was my first time trying this restaurant so I was overly excited upon entry. I noticed that the location was pretty small but they advised it’ll be a 25 minute wait it actually was sooner than that. They was able to take us back within 15 minutes. We will see it and advised to allow time for our waitress. We had a waitress. She was an older Caucasian woman and very sweet. Very nice. I advised to her. This was my first time joining and ask what options or what would be good she offered multiple dishes and I ended up trying the beignets which this was my first time trying they were very flavorful so good along with the sauce that came with them 10 out of 10 I would recommend them anytime. She then offered the fried green tomatoes. She explained everything that came on them. I told her I didn’t eat bacon however the others did so she said she’ll put it to the side. They were really good served with pimento cheese. This is a great appetizer then it was time for my main course which I ended up with the strawberry waffle with no strawberries and the fried chicken, of course the food was so good at I cannot wait to come back and try them again or at least get something different. The food was delicious serve very fresh and seasoned to perfection. The only negative review I can state is they didn’t have any alcohol or they don’t serve any alcohol lol and the chicken wings were pretty small. But they were good lol other than that one of the best brunch spots I’ve Encountered the staff was very nice and generous and well knowledgeable about the menu items which I loved. Can’t wait to attend again.








