Three Heifers and a Hotplate - Clermont (GA)

5 /5 Jillian DeLeon: We tried Three Heifers for the Sunday morning buffet. It’s quiet & not nearly as busy as we expected. All you can eat for $15, including a drink. They refilled the bar with all fresh food & refilled our coffee many times. Great service & fresh food! We love that they played county music in the dining room, it made for a super cozy Sunday morning breakfast experience! Truly this place feels like a Sunday breakfast at your grandmas. We love supporting local businesses, please come out and give your business to a local family & skip the Waffle House. The only “complaint” is that the plates & cups weren’t super clean, there was visible leftovers on them, but I just grabbed a fresh one. No biggie!

5 /5 Charlene Campbell: We were in town for Thanksgiving and decided to give this place a try for Thanksgiving. It was absolutely delicious. Everything was fresh, scrumptious, mouthwatering. The employees treated us like family, it made for a wonderful day. The ham must of had crack in it, because it was the best ham we have ever tasted. When I saw the dumplings, I knew my Mama was smiling from Heaven. Chocolate dipped strawberries and turkey strawberries with pretzel legs all dipped in chocolate were so good, they melted in your mouth. We missed out on the peppermint brownies, I bet they were delicious, but brought home a piece of chocolate cake that topped off our Thanksgiving night. Thank you so much for making our Thanksgiving dinner such a delight. We feel blessed to have visited your restaurant.

5 /5 Bob Miller: I was beat so I called up and got a couple of to go plates for dinner Thursday evening. I decided on the country fried steak with gravy, mashed potatoes, and fried okra, and Christi had the Shepherds Pie with onion rings and fried okra. We shared some jalapeno poppers for an appetizer. Well, paint me green and call me a pickle because the food was amazing. Also, shout out to the young ladies that took my order and payment who were patient and served up the order with smiles. Christi and I will be back again.

5 /5 Judy Parsons: Great food all around. We had chicken livers, chicken tenders, and wings. The cowpoke sandwich was huge. Fries, onion rings, and corn nuggets were great! Very generous portions.

3 /5 Holly Harkins: We tried Three Heifers and a Hot Plate for breakfast after seeing great reviews. The service was friendly, and we were seated right away. Unfortunately, the food didn’t live up to the hype. The seasonal banana pudding poundcake lacked banana flavor, the hash browns were soft instead of crispy, and the eggs were bland—even with cheese and pepper. Portion sizes were good for the price (my meal was $10 with coffee), but overall the flavors were lacking. Might be better for lunch, but we won’t be back for breakfast.