4 /5 Christopher England: This restaurant is so exciting and fun to be at. The atmosphere was so great and just a brilliant place to spend some time. I don’t drink, but I wanted to just sit at the bar and admire the whole atmosphere.
We started with Sourdough Bread and their butter was a piece of magic, not sure where they get it, but that was seriously great butter. The Brussels sprouts were average great starter and a favorite for us where ever we go. We had steak with creamed spinach and a horseradish sauce. The steak was decent and the creamed spinach was fantastic. The Horseradish sauce I could not really taste the horseradish so was not a feature for me on the plate.
The Service was great,our waiter was attentive and wanted to make sure that we had a great evening. As it was our anniversary they provided us a dessert that was great. I loved this place and would highly recommend it as a great place to have a meal. Would add it to your list of places to eat when you are in Savannah.