Fleeting - Savannah (GA)

5 /5 Sherry Craig: This was our 1st time eating at Fleeting and I was celebrating my birthday. The food was excellent and impressed this long time foodie when I didnt have to add salt to the lamb. In 38 yrs of living in HHI and SAV area Ive never had lambchops that were this flavorful and not coated in tons of Rosemary. Our server, Maria, is one of the friendliest, and most knowledgeable server I have seen in a long time. We would definitely ask for her on our next visit! Side note: If you like Steak Tartar, theirs is delectable and needed no additional seasoning as well. We were pleasantly surprised and impressed!

5 /5 Alexander Fox: Everything was FANTASTIC! The fresh caught roasted whole fish was delicious. We also got the roasted carrots and fingerling potatoes on the side and they were both delicious as well.

5 /5 Sally: Fleeting is one of my favorite restaurants in Savannah. The dishes are full of depth and unique flavors, making them incredibly delicious and memorable. The restaurant is located inside a hotel, offering a comfortable atmosphere. Every dish is fantastic, and the desserts are also delicious. I absolutely love it!

5 /5 Addison Hosner: Stayed at the Thompson hotel close to Christmas on a drive down south from DC and arrived just in time to get food here. The staff was very friendly, polite, and accommodating for a single individual about 45 minutes from closing. I ordered the raw and baked oysters as well as the steak tartare. The oysters were dynamite and the steak tartare was prepared in a way I haven’t seen elsewhere. They gave me a single beer on the house out of sheer generosity and that set the tone for my night stay at the hotel, just A+ all around. If I end up staying here again on my next drive south I will for sure grab another bite to eat here!