5 /5 mark yaun: In town to get my haircut decided to try this restaurant for the first time. Restaurant had somewhat limited indoor seating but a very large covered patio with multiple screens this restaurant is right across from the campus of Georgia Southern University so lots of college students in the restaurant but also a mix of older people also. I arrived early in the lunch hour so I was seated very quickly I ordered the pork belly skillet which was cubes of roasted pork belly , diced red potatoes onions and strips of red bell pepper with a fried egg on top served in a personal sized iron skillet which was a nice touch. The pork belly, potatoes, peppers,onions and the egg were all very delicious. The service was very good. My server Alexandra was friendly but not too familiar attentive but not overbearing.
She was a pleasure to talk to about the menu items and the restaurant in general The weather was cool today so it was pleasant to sit in the very large patio. The noise level was a little high due to all the college students and other people seated in the patio and the music playing in the background. I highly recommend this restaurant to anyone whos looking for upscale Mexican dishes at a fairly reasonable price
