Yellowstone Steak & Buffet - Dalton (GA)

1 /5 Angel Rodriguez: Unfortunately, a place in such a good place does not care about the service and, above all, the cleanliness of the place, my family and I were there and it was our first experience, when we arrived we asked how it works and the emotion in front of us answers us irreverently and initially we felt bad but we decided to give another opportunity to another employee who was at least kinder. Then we had to wait about 10 minutes for more dishes to arrive, and we lack one cutlery and it took almost eight minutes to bring us some cutlery, then the drinks took about six minutes while they were in the back and to finish making us happy (sarcasm) in the buffet area there was a cockroach that seemed to be a long time because it was huge. Super bad experience on this visit, perhaps in the future if they improve service and cleanliness, another visit could be considered.

1 /5 Tresa Childs: So today I took my mom out to lunch after church. And we ordered the buffet 1999 apiece, which is no problem. I have no problem paying for good food good service. My mom is 76 so she doesn’t eat that much. She had a little plate of salad and a little plate of food and she could not finish it so she wanted to take it home for later so they then charged me another $9.59 for her to take that home and no she did not go back and refill up plates cause never at one time where we brought any other plates besides the ones from when we checked in so the food is OK but not $30 a plate

1 /5 Christina Telego: Food and dessert was awful. Food was way over cooked and burnt. The dessert tasted like freezer burn DISGUSTING. The waitress was not really friendly. I had chicken livers that were so over cooked, it was like eating rocks. The food used to be good, but now its bad. I dont recommend eating there unless the food and service improves.

5 /5 john hopkins: Money well spent The place is very clean Are waitress brooklyn was great And heres a rare gem. They have a payphone in the back. Lol

4 /5 Beth Glover: Best server ever. Christina !!Salad bar was great. Meats on the bar where good fried fish was cold the food is piled to high to keep hot. Needs to be level with the steam table veggies could use some seasoning. Mainly carrots. Dessert bar was very nice great sweet tea!!