The Yesterday Cafe - Greensboro (GA)

4 /5 Kiah Newton: The all raved about Buttermilk pie was great! It definitely is for someone with a sweet tooth though. But whoever makes these pies has it down to a science. They are light, creamy, and the crust is very flaky. This pie that is not always easy to nail, and they nail it! The other food looks great and smells good as it passes. And everyone looked glad to be there. This beloved place will be a "must stop by" in this small town!

5 /5 Gregg L: Great food and lunch specials. I had the roast beef that was so tender and amazing. Servers do a great job and the atmosphere in the small town of Greensboro is just great. Definitely recommend stopping in and dont forget to order dessert.

4 /5 Snyder Gard “CampingCoastie.com”: The server and hostess were nice, I enjoyed the hamburger steak and squash casserole. The corn bread was nice, but to me just average. I liked the buttermilk pie. I only gave a four because after the food was dropped off it was hard to get the waitress back. We needed some butter, a different waitress got us some.

2 /5 Kathleen Barfield: Less than mediocre food. Was in town to make a pick up at an antique store. Recommendation was made for dinner here. Waitstaff had no personality. Waitress was asked if I could order a smaller plate of chicken fingers from the kids menu since I am a senior and don’t eat much. The answer was no. I ordered the chicken fingers plate which had 4 fingers and asked them to only bring 3 since it would be a waste of food. They did but the fingers were very large and very flat. They tasted like they were frozen- just heated up. I could only eat one and left the other 2 since we had to drive 2 hours to get home. The thing that bothered me was they had a prime rib special that night and allowed 2 other elderly women to split the prime rib dish!!!!!! I know prime rib costs more than chicken fingers!!! My husband’s dish was also mediocre- he said the gravy on his was also just heated up. Today was my birthday and I was hoping for a great dinner and time at a local non- chain restaurant—— I got neither of those. Very disappointed.

5 /5 Isaac Lang: This was a very quiet restaurant with beautiful décor. The food was excellent—especially the Brussels sprouts and buttermilk pie. Our waitress was great. She was very efficient and personable. The price was reasonable for a hearty Southern meal.