Pera Bistro - Atlanta (GA)

3 /5 Ree Brewer: Unsure if I would come here again. My boyfriend and I went last night. Wed driven by it a bunch of times and have always wanted to try it, but unfortunately for us it did not meet expectations. It wasnt so bad that we had to pay $10 for in lot parking. The music and ambiance was pretty good. For a Monday night it wasnt very busy, which according to our server was a good time to go because it can get hectic. We ordered two drinks - The Dante and The Blazin. Unfortunately the liquor they use to light the Blazin on fire was out, but the drinks both tasted great. We ordered two appetizers, The Seabass Ceviche and the Wagyu Meatballs. The Ceviche was pretty good to me, but we were not fans of the meatballs. They were somewhat cold when it arrived to the table and not as flavorful as meatballs usually are. I liked the sauce, but felt it could use a little more love. My boyfriend pointed out it didnt even taste like Wagyu, but Lamb. I could sort of taste it myself. For the entrees, we ordered Steak Arrabiata and Baked Ziti Lobster Mac & Cheese. In my opinion, the mac and cheese was the best dish Id tried all night. Love the portion, the sauce, and the size of the lobster chunks. A great dish. The Steak wasnt so good. Also a bit cold, the steak itself seemed to be flank and overall we just felt there was little to no seasoning let alone flavor, period. For a ticket of over $200 we didnt feel it was a meal well spent, but at least now we can say weve tried it.

5 /5 Quinisha Smith: This was my first time here and all I can say is.....WOW!! The atmosphere was so welcoming and the food was amazing. Well worth the trip for sure. The Service was so great. Food came out fast and was super fresh and our bartender Mehmet was very attentive and was so nice. I will for sure be back to visit this awesome and beautiful restaurant. The Salmon Kabab is to die for.

5 /5 Meghan Jenkins: This was my first time and the experience was AMAZING!!!!! My server was Arsham his service was fantastic , he attention to detail and knowledge of the menu! I really felt like he was a part of the family he was very personable and witty ! We are definitely coming back again !!!! 10/10 Recommend!!

5 /5 justina Chi: Great restaurant the valet was only $10. The food might be a little pricey, but it was OK. I like the ambience. I would just suggest for them to get a wall that you could take a picture in that’s very lit because it’s so hard to take pictures in all these restaurants because they dim the lights and then they have those neon lights and it’s just very hard and you know us ladies we wanna come in we want to eat we wanna spoil ourselves and we wanna take good pictures so it’s so hard taking pictures you know so that’s the only thing I will say but besides that I had got that Seabass oh and it was everything OK it was everything I didn’t really have too many potatoes. The potatoes were very small and it was only like four potatoes, but the salad was big. I’m even a lot of salad was big so it was great. The work is. They are very nice. It was great. There was one lady there a waitress she had her booty out. I was like oh OK. You know that was different but besides that everything was nice the music was nice. They had a DJ that was coming. I left before the DJ started playing, but the music before and was very nice anyway

5 /5 Leah Collins: My girls and I celebrated my 40th birthday here last night! First time coming and instantly the aesthetics were everything, DJ popping, nice grown and sexy crowd. The food was 10/10. I had lab chops specifically. Everyone ate in silence raving about how flavorful and delicious their plates were! Sampled a few and would agree. The teddy bear was dope aesthetically and premium shisha but died out fairly quickly for the price. Our server was present and helpful with selections. We paid $20 a photo from the on site photographer. Hoping she seriously sends the digital copies. Only improvement would be the bathroom/stalls. So small!