Gigis Italian Kitchen & Restaurant - Atlanta (GA)

5 /5 Joybeth Sullivan: Definitely some of the best food you can get in Atlanta. They’re also very accommodating with food allergies (gluten and tree nuts). Basically everything on their menu is gluten free except their two pasta options and tiramisu.

5 /5 Ezana Assefa: Easily a spot to remember, the tiramisu absolutely lives up to the hype. We really just came for the tiramisu but decided to try the Beef Carpaccio and House Focaccia (which pair really well together) along with the house red wine... and that was all amazing. Now the tiramisu... Im not a sweets person but I was told it was incredible and worthy of its reputation.... to which I must agree. Lastly, the entire staff was very accommodating. This was a special night and they did everything they could to realize it for us so thank you to everyone for this.

4 /5 Ally: Tiramisu is worth the hype. Steak was cooked really well although they didnt ask for preference. Not a full bar so limited drinks for cocktails. The polenta cakes were fine, crispy potatoes were surprisingly good. Biggest complaint is service - just didnt feel very attentive in general. You would expect better service with the vibe being intimate and cozy.

5 /5 Victoria: I love Gigi’s!! It’s beautiful and cozy inside with great food every time. In my recent visit, the beef carpaccio, polenta cakes, pasta with Italian sausage/squash/mushrooms, and tiramisu were very good. Great food, great service, great atmosphere.

5 /5 Jennifer Eggleston: what a find! our evening could not have been better start to finish. I love a small, local, community restaurant and Gigis is spot on! we were fortunate to get a reservation on a busy holiday weekend and immediately felt at home in the front window corner. Gigis knows the importance of quality ingredients, local sourcing, and a seasonal menu. old school neighborhood Italian decor, an environment that feels more family than staff, and community efforts make Gigis a staple for us.