El Sombrero Restaurant - Statesboro (GA)

5 /5 armando valdez: Authentic atmosphere and genuine Mexican food...stick with the corn tortillas, they are much better than the flour tortillas. Burritos are the Georgia version of tacos in Texas. The chile relleno is above average and the chile colorado is made with beef instead of traditional pork but it is just as delicious. We will keep coming here.

5 /5 TtotheD IsMe: Long long hometown fav for Mexican food. I do enjoy this smaller quieter location. A must have is the table side chunky guacamole--soooo good! Best chips and salsa around! Run in and get them to go any day anytime. Quesadilla ranchera or quesadilla parmesan are personal favs. Honestly everything I have tried has been YUM! Good service and moderate price is always a plus.

5 /5 Janis Rodman Farris: Went during lunch hours and there was hardly anyone in there. It was at the end of their lunch hours. Went right in was seated and had waiter come with chips and salsa right away. Then had someone bring our drinks and take orders. Meals were brought in timely manner. It was Great! Food was hot and very good. Service was outstanding! Will be going back again.

4 /5 Purple Jas “Jas”: Shrimp chimichanga was pretty good (as was everything else). Food was definitely fresh & did not take long to come out. Hurricane drink was okay. I wish the salsa was a bit more spicy. Overall, yes I do recommend. Also was very affordable. I spent about $22 for my meal & 1 drink.