Douceur De France - Bakery & Brunch - Marietta (GA)

5 /5 Kimberly Price: Lovely place! So cute and the food was so good, hot and fresh. Everything was also reasonably priced with good portion sizes. I got the ratatouille and eggs with andouille sausage, my cousin got the creme brulee French toast. The sausage was perfect, not too spicy. We also tried the Dubai latte and the smores latte, so good and perfectly sweet. We had Ellie as our server and she was so nice and attentive, shes a sweetheart! We will definitely be back!

5 /5 King Prime: Douceur De France in Marietta, GA is a true gem for anyone craving an authentic French café experience. From the moment you walk in, the look and feel transport you straight to France, with a charming, inviting atmosphere that feels both elegant and comfortable. I ordered the Smoked Salmon Tartine, and it was absolutely phenomenal—fresh, flavorful, and perfectly balanced. My wife chose the egg sandwich, served on a wonderfully flaky croissant with spinach, and it was nothing short of perfect. Every bite showcased the quality and care put into their food. The customer service was warm and attentive, making the experience even more enjoyable, and the overall ambience was calm and relaxing—ideal for a leisurely breakfast or brunch. We also couldn’t help ourselves and grabbed a few pastries on the way out for an “at-home delight,” which was the perfect way to extend the experience. I highly recommend Douceur De France and will definitely be returning.

5 /5 Venie Nersesian: My friends and I came here for Sunday brunch and our server, Kris, was fantastic. She was really nice, welcoming, and took great care of us. I had the avocado tartine and it was good. The s’mores latte was also good and not too sweet. I bought a few pastries which were delicious!

5 /5 Elaine Felipe: Our server Johanne was excellent. She was very attentive and helpful. We stepped onto the restaurant and the first thing we saw was all the pastries. Lots of varieties and all looked devine . Right away we ordered the almond crossiant and the turtle latte and a cappuccino. One of the best croissants 9 had. We also ordered their special mushroom & swiss quiche and I had the classic eggs benadict, loved the hint of lemon in the sauce. We definitely recommend if you’re in the area and we will definitely come back.

4 /5 Alex: Visited Douceur de France for Sunday brunch, and it was such a pleasant experience! Even though it was busy, we were seated within 15–20 minutes. I had the Parmesan Polenta Bowl with egg whites and a chai latte — hearty, tasty, and beautifully presented. The croissant was the highlight — perfectly flaky and served with butter and a sweet strawberry-style purée. After brunch, I couldn’t resist trying the bakery side and picked up a few pastries, including the pear almond Bordeleau, macaron, and mango paradise — all amazing! Service was great, the space is warm and inviting, and prices are fair. I grew up in Marietta and can’t believe it took me this long to stop by — I’ll definitely be returning.