5 /5 Cody Ramangkoun: Tipsy Thaiger is an absolute gem and such a fantastic addition to the Roswell area. Ive been multiple times now, and everything hits: from the drinks to the shareable plates, main platters, and desserts! The ambiance is vibrant, welcoming, and fun, making it a perfect spot for both casual nights out and special occasions.
As someone who is Laotian-American, I can genuinely say the flavors here feel like an elevated, refined take on Thai cuisine while still staying true to their roots. Every dish brings comforting, familiar flavors with a modern twist. Its so good it honestly makes me wish my own family would serve this at home.
My personal food favorites are the she crab fried rice, Thai tea toast, and the Thai style oysters. They are all packed with bold flavor and beautifully executed. The quality of service truly stands out as well; every member of the serving staff is attentive, friendly, and provides top-tier service that enhances the entire experience (shoutout to wait staff Maddie & Jacky!)
Another Special shoutout to Blake the bartender, who is always a smiling face and makes the drinks strong while keeping the vibes high. For drinks, I highly recommend the Green Curry Sour and the Mango Sticky Rice cocktail: both are creative, flavorful, and perfectly balanced.
Another huge plus is their commitment to sustainability: they donate leftover oyster shells to Shell to Shore to help rebuild reefs, support sea life, and protect Georgias shoreline.
Ive enjoyed it so much that I even have family and friends out of state wanting to visit and try this incredible new restaurant, which I will be taking them to eventually! Overall, Amazing food, fantastic ambiance, quality service, and a thoughtful mission. Tipsy Thaiger is a must-visit, and Ill absolutely keep coming back as they have a rotating menu.
