The Stockyard Restaurant and Bar - Swainsboro (GA)

5 /5 Tisha Robertson: A friend and I went and we were not disappointed! The food was seasoned perfectly. The staff made sure to constantly check on us to make sure we didnt have to pause our meal to wait on anything to be refilled or brought out to us. Seth the Chef was super friendly and his food was amazing! Im definitely going to return!!!

5 /5 Michael Cavender: Had a family meet up and found the stockyard through google. Restaurant was clean and the staff was very friendly and the aroma was fantastic. We tried the duck wontons, fried banana peppers, crab soup and had salads, tacos and blackened shrimp. All were prepared perfectly. We plan to go back and would highly recommend stopping by and trying this restaurant!

4 /5 Jack R.: 3 of 4 people we asked for a restaurant recommendation suggested The Stockyard. Staff was very friendly. We started with the fried peppers and crab dip. Peppers were awesome but the crab dip didnt have any crab flavor. She had the pork chop which was very flavorful but tough to cut. I had the crab cakes which didnt have much crab flavor. The beer and wine were good. We would definitely go back but try different menu items.

5 /5 Brad Tillman: What a great meal. Brad, the owner, came over to our table and spoke with us several times. This guy lives and loves his business. Great food and great service. Go do business with someone who appreciates you.

5 /5 Clint Jones: The food was fabulous! I was really surprised how good it was and the presentation was wonderful. The owner came to my table, he is super friendly, and I told him it was my first time at his restaurant. I asked him what I should order and he called the waitress over and ordered something special for me. I could not have had a better experience. I had the Sea Bass over dirty rice, asparagus, sauteed green beans, and blackened shrimp. Dont forget to order the fried banana peppers. They were phenomenal!