Tappas - Vidalia (GA)

5 /5 Sarah: Oh my Lord!!! By far the best sandwiches we’re ever had. No joking!!! The fresh bread, the wonderful muffuletta mixture is to die for. The fresh ingredients just topped these work of art and made it perfect. Definitely be back! Thank you for the suggestions.

5 /5 Carisa Ventura: Highly recommend! We stopped in for lunch while in town on business from Jax and had the best sandwiches EVER. Seriously, so damn good. The house made bread was delicious and perfectly toasted but still soft, the olive mix was a great recommendation. Had the trio and the turkey trio. Went next door and got a slice of cake and a cinnamon roll for later. Eat here, you won’t be disappointed.

5 /5 c. j.: The owners are very personable. Have eaten there a couple of times and the food & staff has always been outstanding. If you are in Vidalia, you definitely need to stop in. Just saying

5 /5 S M: Stopped here for lunch after the Vidalia Onion museum. GREAT PLACE. I had the house salad with a scoop of homemade chicken salad, with balsamic vinegar and olive oil. They use the really good balsamic vinegar!! Drizzled over the salad. Hubby had the pastrami trio sandwich which is made with their own homemade bread. Everything was outstanding, fresh. Enjoyed lunch on the patio.Wish this place was in my hometown. Thanks guys