5 /5 Dana RS: We are a busy family so we normally order this via take-out.
For anyone who has never tried a real Döner Kebab or other Mediterranean food, this is it. The chef here is the real deal, and the food is fantastic!
The portion is huge so you get a ton of value for your money. My favorite is the lamb Kebab. They dont skimp on ingredients by using iceberg lettuce, like every other place in metro Atlanta, which turns to mush and has no flavor. These people use real cabbage, which is what the original döner calls for. This alone makes a huge difference, in addition to their tzaziki sauce and meat. This is also the first time I had good, real tomatoes inside a kebab in the US.
Ive tried nearly all the Mediterranean restaurants in Lawrenceville, and many in metro Atl because this is my favorite kind of food. This one tops them all. Its a small place and relatively easy to miss. However; it is 100% authentic.