Fireside Jamaican Restaurant - Jonesboro (GA)

5 /5 Shelikestoeat Food: I’ve been here twice in the last 4 days smh it would have been three but I went pretty close to closing one time and they were out of curry , customer service is good on the weekend I encountered a younger male very nice and friendly this is currently my go to spot don’t forget to try out there lemonade

5 /5 Chinese Mandarin International: The Jamaican food here is very good. The presentation is so good, we couldn’t decide what to order because everything looked and smelled so delicious. The curry shrimp, ackee and salt fish, the oxtail was fantastic. Shout out to Kevin, we would send all of Atlanta there for breakfast, lunch and dinner if we could.

5 /5 Dai Ca Lop Ba: This is my second time at this place the food Extremely good, ( all the food in there) My favorite is, of course, the oxtail rice and beans They give plenty of food for small order . They environment is very quiet and clean. You gotta come and try You won’t be disappointed

2 /5 Tanya Dodson: I ordered food from this place for the first time the oxtail was tough, the plantains was dry the rice and peas was good with the sauce, the cabbage too crunchy needed to be cook some more. I will not eat from here again. My husband ordered curry goat meal his was good, the price is overcharged for this.

2 /5 Jessica Hill: 2nd time here in the past 3 months. Once at rush hour time and the other time earlier in the day. BOTH times the food cold/ warm. Especially the cabbage! No juice from the cabbage. They give you a lot of meat and no gravy. Appreciative of the service. I kept saying I didn’t want a lot of food. I got half goat half oxtails for $30. And the food was warm/ cold and dry.