ELLIJAY TAPZ PIZZA AND TAPAS BAR - Ellijay (GA)

5 /5 Victoria McCray: We got hungry and my boyfriend’s favorite food is pizza, so we had to stop in here and try it out! So glad we did ! We had our corgi Holston with us and they welcomed us right in ! We even met with the owner who is a pet lover , especially of corgis, as she has some of her own ! Our server was very prompt and accommodating of our boy , Holston . I ordered the Garlic Parm Shrimp flatbread . It was perfectly Crisp and decadently Delicious! I was not disappointed! My boyfriend’s pizza was also perfect and came out nice and fresh. Would definitely return there!

5 /5 Kristy Jones: Abbey is a phenomenal cook! We are locals and so glad we tried this restaurant. We had beef adado and chicken piccata. Before we left my husband and I were both talking and what we were planning to eat next time. You won’t be disappointed!

5 /5 Elena Esquen: We were a group of 16, celebrating a birthday at a nearby winery when we headed into downtown Elijay. Our original intention was to check out the speakeasy across the street that we had all heard so much about. Sadly, speakeasy turned us away, stating that they didn’t have any space for us. So, instead, we ended up at this place and WOW. As soon as we walked in and asked about availability for all of us, the server that greeted us was smiling and friendly and said “we’ll figure it out come on in!” So, we did. The bartender, Chad, was phenomenal as were the drinks. The food was exceptional, and, most of all, the service was spectacular. The servers ALL took care of us, displaying amazing teamwork. The chef, Abbey, came out and spoke to us as well. The other clientele were fun and the vibe was upbeat and vibrant. We were BLOWN AWAY. Highly recommend.

5 /5 Wind Tree Studios: This is no mere random pizza place in a tourist town. The food they serve here is cuisine. The cauliflower appetizer we had was superb. The Mediterranean salad was a perfect medley of fresh vegetables, feta, olives and an amazingly full-bodied pineapple vinaigrette. The artichoke pizza from the wood fired oven was the perfect accompaniment to it all. Excellent customer service as well. The place was a little bit difficult to find using GPS. We did get turned around a little bit but it was well worth the effort.

5 /5 Melanie Friesen: Got into town late and open to 11. Was promptly greeted. All Staff very personable. Patrons friendly too. Prices so ideal on the apps... Salmon, Shrimp & Caprese came with Culinary Taste & presentation. The place is on the very casual side. The back Bar & Patio was more popular atmosphere.