Csons Restaurant - LaGrange (GA)

5 /5 CHRIS LEVINUS: Celebrating a friends birthday. The food was outstanding, we had a wedge salad, steak and lamb... absolutely delicious.

5 /5 Tom Hamilton: We were greeted and then seated immediately, since we had a reservation. This was out first time here and the quiet atmosphere was perfect for celebrating my birthday. Our server was knowledgeable and even offered us extra bread ! I selected the Bone-in Pork Chop, mashed potatoes and green beans...All were very well prepared and tasted fantastic ! My wife chose the Chicken Pot Pie and it too was very good. Since it was my birthday an offer was extended for a free dessert, so we both had a serving of the Chocolate Mouse... It was very good as well ! We do not live in LaGrange, but will recommend Csons and certainly will return one day.

4 /5 Anthony Thomas: Lowering my review due to disappointment. This had become mine and girls favorite place but they messed up our order last time and did nothing to correct it. They were out of the avocado for pork belly and just brought it anyway. When mentioned, they explained they were out but didn’t do anything to correct it. Didn’t discount it, didn’t offer to replace it. Just accept it. That was probably my favorite dish at this place. It’s not about money, just expect consistency and to get what I pay for when I go to a place I like. When you’re paying $100 for dinner for 2 multiple times a week, you expect things to be right. This place is great. Very friendly staff, nice atmosphere. The filet was cooked perfectly. We loved the pork belly app with avocado, it was sooo good. Really enjoyed this place, one of the better dinners ive had.

4 /5 Michael Valeron: Food was fine. Unfortunately, there are only three ‘fine dining’ restaurants in town.

3 /5 Qua Qua: The waitresses were nice and came often to our table. At first we were sat in the back of the restaurant which was really dark. I asked the waitress could we move and she with no problem moved into the middle of the room which was so much better. The atmosphere was nice. The building is nice but it can only probably accommodate 30 to 50 people at a time. We were served bread and butter. I think we would have enjoyed it more if the bread was warm. My food which was herb grilled chicken breast fried potato with cheese and arugula. I give it a 6 out of 10. The chicken was seasoned perfectly,but $30 was high for what I had. My husband had a steak, green beans and potatoes. He stated that his steak needed more season but it was still good. The potatoes needed to be cooked just a tad bit more and the green beans were okay. His food was $40. They only offered three desserts. We chose a lemon desert. Im not sure of the name. It was the size of three tablespoons of pudding in a very small bowl for $13. The dessert was some sort of pudding that had a glazed top. It was for sure not worth $13, not even five. My husband said that it tasted good to him. It was just okay to me. Not to my liking. We shared a strawberry lemon martini which was perfect and suggested by the waitress.It was also $13. Our total was right at $100. I am assuming that you are paying for the location and maybe the ambiance more so than the food. The wasnt bad but very overpriced.