Carrabbas Italian Grill - Macon (GA)

5 /5 Mrs Adams: Tanisha was very knowledgeable of the menu items including new food items on the menu. She answered all questions that were asked from each and every person seated at the table. Tanisha is very nice and definitely has great customer service!! If I could give her 1,000 stars - I would. Also, her energy is impeccable. I will definitely return back to Carrabba’s.

5 /5 Cecily B Reese: Simian was our server today and she was really great! Wonderful personality, very patient, and knowledgeable of the menu. The service was spectacular and very efficient. We enjoyed her so much! Look forward to having her serve us again!

5 /5 Rebecca Georgia: The bread was served hot and fresh to dip in her bed oil. So good! Service was off a little today but usually spot on. We both had the rigatoni with sausage and it had plenty of creamy red sauce. Yummy. Salad was great size for side. House made parm dressing was delicious! Hubby had soup which was good and well portioned. We went at 1230p on a Friday and did not have to wait overly long to be served. Parking wasnt a problem.

5 /5 QUEEN B: I havent eaten at Carrabbas in years. My significant other has never been but service hasnt declined. We arrived around 8pm, we had less than a 10 minute wait. We were promptly seated. Our server Joe was awesome and familiarized us with the menu. I ordered the (2) chops my S.O. had the filet pasta. Our food was delicious. We even ordered an full entrée for $10 to-go. We will be keeping Carrabbas on our "go to"

5 /5 Trisha McDuffie: Our server at Carrabba’s on Sunday evening was incredible. We have been dining at Carrabba’s since 1998, and Tanisha is, without question, the brightest star that we have ever met there… or at any restaurant. My daughter had been out of town for two weeks and upon her return, we went out for dinner. We were excited to spend time together and Tanisha made our evening even more perfect. Her upbeat personality and huge smile made us feel like celebrities from the moment that we arrived. Tanisha walked us through every special and described each dish with impressive detail. She was attentive in the best way… our sweet teas were always refilled long before they were near empty. Tanisha went above and beyond in every part of our dining experience. Carrabba’s needs more employees like her, and honestly, the world needs more people like Tanisha.